MARYAM HAMEED AWAN; ZAINAB HAMEED AWAN. ULTRA-PROCESSED FOOD CONSUMPTION DURING PREGNANCY AND ITS ASSOCIATION WITH SOCIODEMOGRAPHIC AND HEALTH FACTORS. `, [S. l.], v. 2, n. 4, p. 1474–1482, 2024. Disponível em: https://www.assajournal.com/index.php/36/article/view/670. Acesso em: 7 aug. 2025.